Hand cut from the center of the prime rib roast. This thick steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness our Ribeye steaks will brings the steakhouse home to your dining room table. Each steak is 18-24oz or larger.
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100% Virginia Grown Angus Beef
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Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages
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Grass-Fed, Grain-Finished
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Dry-Aged Beef
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Family Farm-to-Table, Humanely Handled
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Hand Cut, Individually Wrapped
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Frozen & vacuum sealed
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USDA Inspected & Labeled
- All Natural, Hormone and Antibiotic Free
Cooking Methods: BBQ/Grill, Pan Broil/Skillet, Broil
