This traditional steakhouse cut is tender, beautifully marbled, and packed with loads of texture and flavor. An incredibly tender cut that is perfect for any occasion!
100% Virginia Grown Angus Beef
Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages
Family Farm-to-Table, Humanely Handled
Hand Cut, Individually Wrapped
Frozen & vacuum sealed individual steak
USDA Inspected & Labeled
Cooking Methods: Grill, Pan Broil/Skillet, Broil