Hand cut from the center of the prime rib roast. This thick steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness our Ribeye steaks will brings the steakhouse home to your dining room table. Each steak is 18-24oz or larger.
100% Virginia Grown Angus Beef
Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages
Family Farm-to-Table, Humanely Handled
Hand Cut, Individually Wrapped
Frozen & vacuum sealed
USDA Inspected & Labeled
Cooking Methods: BBQ/Grill, Pan Broil/Skillet, Broil