A flavorful cut that’s versatile and juicy. Perfect for weeknight meals and special occasions! A family favorite served as a steak or cut into kabobs.
-
100% Virginia Grown Angus Beef
-
Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages
-
Grass-Fed, Grain-Finished
-
Dry-Aged Beef
-
Family Farm-to-Table, Humanely Handled
-
Hand Cut, Individually Wrapped
-
Frozen & vacuum sealed
-
USDA Inspected & Labeled
Cooking Methods: BBQ Grill, Pan Broil/Skillet, Skillet to Oven, Stir Fry, Broil
